The signature restaurant at St. Ermin's Hotel, the Caxton Grill illustrates Adam Handling's innovative approach to modern European cuisine. With a focus on seasonal ingredients, the menu offers multi-layers of tastes and textures created by utilizing a fusion of classical and modern cooking techniques.

Recognizing Adam Handling's creative culinary vision, this destination Westminister restaurant was awarded 3 AA rosettes, celebrating the refined dining experience of the Caxton Grill. The restaurant offers impeccable service within warm surroundings, creating a relaxed and friendly atmosphere, including the interior green wall of seasonal herbs and plants that reflect the complex culinary concepts of Adam Handling.

Adam Handling at Caxton seats 72 and a private dining room seating a further 10, the restaurant serves an à la carte menu and Adam’s signature tasting menus for lunch and dinner.

Hours
Lunch
Monday - Friday: 12:00 PM - 2:30 PM
Dinner
Monday - Sunday: 6:00 PM - 10:30 PM